We have developed this option for Corporate Catering from Company Functions to New Business Launches and everything in between.
We will take the stress away from you and make your guests thank you for making them feel so special.
This Corporate Catering menu comes with full quality china crockery, stainless steel cutlery and dessert!
Entree’s while your guests enjoy the celebration.
- Asian appetizers including mini spring rolls (v), curry samosas (v) & pork won tons with Thai sweet chilli dipping sauce.
- Toasted french bread rounds with smoked chicken, avocado,smoked salmon and tomato.
- In season fresh fruit platter presentation.
Spit Roast Meats
- Whole chicken stuffed and seasoned
- Ham on the bone glazed and spit roasted
- Pork with awesome crackling
- Prime seasoned beef
- Seasoned prime lamb
- Red Thai spiced curry chicken breast with fresh coriander and steamed basmati rice
- Honey and soya chicken wings with oyster sauce
- Southern BBQ pork spear ribs
- Marinated chicken skewers. Your choice of plain, satay, tandoori or honey soy marinade
- Vegetarian BBQ patties available on request
Served with hot gourmet potatoes minted and buttered and appropriate condiments and hot gravy.
- Cauliflower and broccoli with cheese sauce
- Spit roasted pumpkin (GF)
- Spit roasted kumara (GF)
- Spit roast pumpkin, kumara and carrot (GF)
- Buttered corn kernels (GF)
- Sweet glazed baby carrots (GF)
- Baby garden green peas (GF)
- Steamed rice (GF)
- Asian noodle stir-fry
You can choose two extra salads in place of the two hot vegetables.
All of our salads are prepared daily in our “A” grade kitchen.
- Asian vegetable and noodle salad
- Baby beetroot and toasted sesame (GF)
- Button mushrooms and capsicum with balsamic reduction (GF)
- Caesar salad with parmesan cheese and bacon
- Courgette and spanish onion (seasonal only) (GF)
- Creamy coleslaw in creamy mayo dressing
- Curried egg and celery
- Gourmet potato with sour cream, seeded mustard and chives
- Greek garden salad with mesclun lettuce (GF)
- Mixed bean, pepper and coriander
- Orange kumara with honey and green beans (GF)
- Penne pasta with feta, tomato and spinach
- Pickled onion with cheese (GF)
- Potato, egg and celery
- Spiral pasta with sundried tomato pesto and tuna
- Spit roasted broccoli, cauliflower, cabbage and almonds with almond dressing (GF)
- Spit roasted pumpkin, carrot with feta and cashews (seasonal only) (GF)
- Spit roasted vegetable Israeli couscous
- Sweet kumara, orange and coriander (GF)
- Thai sweet spice rice (GF)
- Tomato, cucumber, red onion and balsamic vinegar (seasonal only) (GF)
- Waldorf salad with crunchy apples
Freshly baked bread with butter
- Freshly baked Italian Vienna loafs and assorted dinner rolls.
FROM THE OCEAN
- Crab meat in seafood sauce $2.00 per person
- Half shell oysters – $4.00 per person
- King prawns – $4.00 per person
- Shrimps and crab meat in seafood sauce – $2.50 per person
- Shrimps in seafood sauce – $2.50 per person
- Whole steamed mussels – $1.00 per person
Book now and choose another dessert for FREE!!!
Fresh cream is already included in your dessert selection
- Banana cake with chocolate frosting
- Caramel and walnut brownie slice
- Carrot cake with lemon cream cheese icing
- Creamy passion fruit or raspberry cheesecake
- Chocolate sponge log with wild berry sauce
- Chocolate mousse gateau
- Chocolate mud slice
- Fresh tropical fruit salad (GF)
- New York fudge chocolate brownie
- Profiteroles with vanilla cream
- Raspberry and frangipani slice (GF)
- Sticky date cake with hot custard
- Tiramisu log cake
- Traditional pavlova with fresh fruit (GF)
- Traditional trifle
- Warm apple shortcake with hot custard
- White chocolate brownie slice.
- Goofy red velvet cake with vanilla frosting and white chocolate flakes. The proceeds from this delicious cake are going towards the Christchurch Earthquake Appeal.
“ALL REMAINING FOOD IS PACKED AND LEFT ON SITE”
Comes with restaurant quality crockery and cutlery, linen tablecloths for the buffet tables.
Minimum of 40 people.
$59.95 per person including GST
Included in this package
- China crockery and stainless steel cutlery
- Uniformed staff
- Full buffet set up
- Linen tablecloths for the buffet table only
- Serving utensils
- Salt and pepper on the buffet
- Carving spit roasted meats on site
- Clearing guests tables of plates and cutlery
- Pack down of the buffet
- Staff to pack away your leftover food into your own containers
REMEMBER WE CARVE ON – SITE!
WE BRING OUR OWN TABLES AND TABLECLOTHS FOR THE BUFFET!
YOUR FUNCTION + OUR INVOLVEMENT = YOUR SUCCESS.Print Friendly