Winter Warmer Menu
This spectacular Winter Spit Roast Catering Menu is priced at only $29.95 per person including full china crockery and stainless steel cutlery with uniformed staff to cook, carve and serve.
ONLY AVAILABLE – May, June, July, August and September
We are booking up fast so make an enquiry today
Winter Spit Roast Meat Selections
CHOOSE THREE
- Ham on the bone glazed and spit roasted
- Succulent BBQ pork loin chops with caramelized apple
- Spit roast pork with awesome crackling
- Spit roast prime seasoned beef
- Spit roast prime seasoned lamb – extra $2.50 per person
- Southern BBQ pork spear ribs
- Whole chicken stuffed and seasoned
- Mouth-watering lamb shanks extra $4.00 per person
All Spit Roast meats come with delicious HOT GRAVY and CONDIMENTS.
Hot Winter Vegetables
CHOOSE FOUR
Book now and get a 5th hot vegetable for free – limited time
- Hot gourmet potatoes, minted and buttered (GF)
- Cauliflower and broccoli with cheese sauce
- Spit roasted pumpkin (GF)
- Spit roasted kumara (GF)
- Spit roast pumpkin, kumara and carrot (GF)
- Buttered corn kernels (GF)
- Sweet glazed baby carrots (GF)
- Baby garden green peas (GF)
- Steamed rice (GF)
- Asian, noodle stir-fry
- Spit roasted winter vegetables with fresh herbs (GF)
Desserts
Include dessert for only $7.95 per person
- Traditional New Zealand pavlova (GF)
- Fresh tropical fruit salad (GF)
- Sticky date cake with hot creamy custard
- Chocolate mud slice
- Fresh vanilla cream (GF)
Included in this catering package
- China crockery and stainless steel cutlery
- Uniformed Staff
- Full buffet set up
- Linen tablecloths for the buffet table only
- Serving utensils
- Salt and pepper on the buffet
- Carving spit roasted meats on site
- Clearing guests tables of plates and cutlery
- Pack down of the buffet
- Staff to pack away your leftover food into your own containers
REMEMBER WE CARVE ON – SITE!
WE BRING OUR OWN TABLES AND LINEN TABLECLOTHS FOR THE BUFFET!
Minimum 40 people
$29.95 including GST per person
$37.90 including GST per person with dessert
TESTIMONIALS:
Thanks Shelley and the team at Southern Spit Roast, your winter warmer catering package for our birthday lunch was fantastic. Arrival and set up was perfect, timing of service spot on and the meal plentiful and delicious. The perfect Sunday roast lunch for 60 people.The team then cleared the plates, packed up with no fuss, leaving us with leftovers to share a meal with the family that evening and lunches the next day. Everything couldn’t have gone smoother. We were so pleased with our choice. Thanks again
Steve Teteina
Hi Phil and the Southern Spit team. I just thought to write a quick email for letting you know how much we were impressed with your services and food for our winter catering. Your team were enormously professional, punctual and friendly. Whole set-up was really amazing. So please pass on to them big thanks from me and Marc. All my guests complimented on the great food and impressive services. Your catering team packed our leftovers and gave us a chance with some more to nibble on over the rest of the weekend. I surely have nothing negative to say here. Please do not hesitate to use this thanks note on your website as a testimonial.
Kind Regards.
Sunette Carroll Strategic Account Manager